Margaret Atwood, Literary Gastronomy (quoted in A Gracious Plenty)
Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
Saturday, January 22, 2005
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Almond Boneless Chicken
We found this in Cook's Country and it's become a special treat dish. For one thing — fried chicken cutlets. For another, as my hus...
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