Monday, December 13, 2004

Why the Name?

This started off as a place to send people from the blog where I "live" when I mentioned recipes. It seemed like fun to fix it up and keep it going when a few other of my blogging pals did the same. So I needed a name. Penni came up with this:
okay julie - here's your new title (i just thought of it - call it a Godbreeze, if you will):

happy gastronome.

you can thank me later :)

(actually, if you like it, i think it suits you - the definition is a connoisseur of good food and drink; a gourmet...)
She's right, it does work for me. A daughter of gourmets and former "foodie" myself, I will always look for the best even if it's only a hot dog. That's why I have kids who won't eat Oscar Mayer bologna, but will patiently wait until I have time to go to Kuby's. Now, that doesn't stop me from using cream of mushroom soup, but that's another story ... I said I am a "former" foodie, remember?

Then Rose, tied it into the "mother" blog (Happy Catholic ... not always happy but always happy to be Catholic) with "Glad" and the descriptor. Thank heavens I had a creative team for this!

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