Veronica and her DH very kindly invited Tom and me to a wine tasting they had purchased at an auction. Lucky us! We got to taste twenty wines, learned a lot from the fast talking and charming wine man, and see a buncha people we like very much ... not least of which are Veronica and her DH who we count among some of our favorites.
I was hoping (hoping, hoping) that I wouldn't like any of the wines very much and got about 2/3 of the way through when my mouth was lit up by a sinful Zinfandel (mmm, mmm love Zinfandel - the proper red ones, not the travesty-filled white ones). So we took a case home, along with three extra bottles thrown in for lagniappe (brought the per bottle price down to $17 so it was a great deal overall).
We learned about French oak barrels, American oak barrels, and stainless steel ... and how to sniff them out in the glass. I now know that I am more of an American oak fan although the wines I liked most had done time in both American and French oak. What can I say? I'm complex!
(Tom learned that he truly is a beer guy ... but we knew that all along. Now if it had been a tasting between Mexican, Belgian, German, French, and Czech beer he would have been an especially enthusiastic student.)
Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
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