That explains why this baker is the artist that I never will be ... 4 hours of working with marzipan is something I never will do. Check out the post for upclose photos and a a link to a photo-tutorial. Simply amazing!
Via Bill and Slashfood.
Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
Thursday, June 21, 2007
A True Artist Looks Only to Results, Not to Time Spent
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