- Panang Curry Meatballs
- Simple Summer Pastas: this one made me think of a recipe I made just a couple of days ago. My family got it from a James Beard column in the paper I believe so it always was Beard's Tomato Pasta for us: Melt a stick of butter, crush 4 cloves of garlic and saute a bit, cut up 6 tomatoes into chunks and toss in the pan along with a few torn leaves of fresh basil. Heat until tomatoes are warmed through and then toss all with a pound of freshly cooked and drained spaghetti. Heavenly!
- Sichuan Classic Shredded Chicken with Garlic Sauce: the perfect recipe or so Barbara says and I believe her.
- Salmon Cakes with Cilantro Lime Mayonnaise
Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
Wednesday, June 27, 2007
Now Serving Hot Links: The Recipes Edition
These recipes just sounded so good, I'm sending you round to see them for yourselves.
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