Tuesday, April 26, 2005

Vanilla Brownies

I no longer remember where I got this recipe but it is sooooo good!

Step 1:
12 ounces vanilla milk chips (white chocolate chips)
1/2 cup butter
Heat until just melted (may curdle). Cool.

Step 2:
1-1/4 cups flour
3/4 cup sugar
1/2 cup chopped nuts
1 teaspoon vanilla
1/4 teaspoon salt
3 eggs
Stir into chocolate-butter mixture. Spread in greased/floured 13x9” pan. Bake 30-35 minutes at 350°. Cool and top with Vanilla Glaze. 32 quantity.

Vanilla Glaze
1-1/2 cups powdered sugar
3 tablespoons butter
1/2 tablespoons milk
1/2 teaspoon vanilla
Mix until smooth.

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