Tuesday, September 23, 2008

Thought for Food

i like to take a few moments to watch the leaves undulate with the grace of mermaids in the darkening tea, my nose is delighted with the enticing exotic aroma of equatorial fruits and oriental teas. i clear my mind and become one with this zen experience.
Do we really become one with our tea? A nice reminder to slow down and smell the tea leaves...

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Rum-ish Goodness: Captain's Blood and Jade

First posted in 2010. It's pretty obvious that I haven't been cooking much lately. And what I've been cookin' ain't been...