i like to take a few moments to watch the leaves undulate with the grace of mermaids in the darkening tea, my nose is delighted with the enticing exotic aroma of equatorial fruits and oriental teas. i clear my mind and become one with this zen experience.Do we really become one with our tea? A nice reminder to slow down and smell the tea leaves...
Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
Tuesday, September 23, 2008
Thought for Food
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Almond Boneless Chicken
We found this in Cook's Country and it's become a special treat dish. For one thing — fried chicken cutlets. For another, as my hus...
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These are from Gordon Ramsay's Home Cooking and they will completely revolutionize the image that springs into your head when someone s...
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I kicked off our Christmas cookie season by whipping up a batch of Amaretti. Absurdly simple, these are some of my favorites ... basically m...
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