Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
Wednesday, November 16, 2005
Blog Name Change
Glad Gastronome was a clever name and we all had fun coming up with it (thanks again Penni and Rose!) but over time it just wasn't me. This blog really is where I just step out from Happy Catholic to mess around in the kitchen a bit every so often ... so we'll see how this name does.
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Almond Boneless Chicken
We found this in Cook's Country and it's become a special treat dish. For one thing — fried chicken cutlets. For another, as my hus...
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These are from Gordon Ramsay's Home Cooking and they will completely revolutionize the image that springs into your head when someone s...
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I kicked off our Christmas cookie season by whipping up a batch of Amaretti. Absurdly simple, these are some of my favorites ... basically m...
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