Home recipes gathered from all over.
I'm refreshing and republishing the recipes which began being shared here way back in 2004.
Tuesday, August 10, 2004
Kitchen News
Is anything better than a trip to the restaurant supply store? Other than a trip to a bookstore, that is (no shopping tops that for me). Its like half price heaven there. Rubbermaid spoonulas were $1.95 instead of the $4.00 through a catalog. Heavy duty plastic forks and knives were $3.45 per 100 instead of the grocery store's price of $1.49 for 24. I'd buy those restaurant size boxes of foil if only I had somewhere convenient to keep them. I only go once a year but I'm so happy after I come home. Its the simple things in life, right?
Subscribe to:
Post Comments (Atom)
Rum-ish Goodness: Captain's Blood and Jade
First posted in 2010. It's pretty obvious that I haven't been cooking much lately. And what I've been cookin' ain't been...
-
I kicked off our Christmas cookie season by whipping up a batch of Amaretti. Absurdly simple, these are some of my favorites ... basically m...
-
These are from Gordon Ramsay's Home Cooking and they will completely revolutionize the image that springs into your head when someone s...
No comments:
Post a Comment