I was in the mood for some salad dressing made with balsamic vinegar. I saw the bottle of Bob's All Purpose Sauce and thought, "Hey, that was kind of strong, and a bit sweet, and had a reddish tinge. It might be like a sassy French dressing if I tossed some in.
I did.
And, lo, it was good.
1 tablespoon red wine vinegar
4 tablespoons virgin olive oil (I use Colavita ... the price is right and the taste is dandy)
A dash of Bob's (not sure how big a dash ... less than a tablespoon)
Whisk together, toss with salad greens for four.
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